Product Description
Our superior Atlantic salmon is carefully cured and hot smoked over oak chips, infusing each piece with a rich, smoky depth of flavor. After smoking, our expert artisans hand-flake the salmon and pack it in a vacuum-sealed pouch to lock in its pristine freshness and exquisite taste. Ready to eat straight from the package, these hot smoked Atlantic salmon flakes offer a convenient and gourmet option for a quick snack or an elegant addition to your favorite recipes. Not only do they provide ready-to-eat excellence, but they also offer unmatched versatility in the kitchen. Sprinkle them over fresh salads to elevate the flavor profile, fold them into omelettes for a delightful twist on your favorite breakfast dish, or experiment by topping pasta, pizza, or rice dishes to transform everyday meals into culinary masterpieces with minimal effort. Elevate your dining experience with the perfect blend of artisanal craftsmanship and modern convenience.
Storage & Distribution
Frozen and refrigerated
Packaging
| Packed: | 24 x 8oz per case |
|---|
Shelf Life
| Frozen (from production): | 24 months |
|---|---|
| Frozen (DC arrival): | 18 months |
| Thawed | 30 days |
| After opening: | 7 days |
| Delivered Fresh: | 45 days |
Baked & Flaked Atlantic Salmon
- Fully Cooked
- Ready to Eat
- Rich in Omega-3
- Antibiotic Free
- BAP Certified
- 8oz (227g)
- Sustainability Farmed
Nutritional details
| Nutrient | Amount |
|---|---|
| Serving Size | 141g |
| Calories | 290 |
| Total Fat | 17g |
| Saturated Fat | 3.5g |
| Trans Fat | 0g |
| Cholesterol | 85mg |
| Dietary Fiber | 0g |
| Total Sugars | 0g |
| Protein | 31g |
| Total Sugars | 0g |
| Protein | 31g |
IngRedients
Atlantic Salmon, Salt.
BRANDING
Highland Farms
